Smoked salmon roll with avocado
Allergen – contains gluten, fish and dairy. Nut and egg free.
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g
Best choice
NF
Nut free
EF
Egg free
Breakfast
Main meal
Ingredients
Serves
people
Method
- Cut milk bun ¾ of the way through, spread with combined cream cheese and avocado mixture
- Evenly distribute red onion and smoked salmon between rolls, finish with the spinach and season with black pepper.

Health services
Workplaces & Tertiary education
Sport & recreation
Main meal
NF
GF
+3
g
Best choice

Health services
Workplaces & Tertiary education
Sport & recreation
Baby friendly
+1
V
NF
g
Best choice

Health services
Workplaces & Tertiary education
Sport & recreation
Main meal
NF
DF
a
Choose carefully

Health services
Workplaces & Tertiary education
Sport & recreation
Main meal
a
Choose carefully

Health services
Workplaces & Tertiary education
Sport & recreation
Snack
+1
V
NF
+1
g
Best choice

Health services
Workplaces & Tertiary education
Sport & recreation
Main meal
V
NF
a
Choose carefully
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1 serve = rn The nutritional information provided is based on the exact ingredients and method as shown. Any variation/s to the ingredients or method may alter the nutritional outcome.
Written and reviewed by dietitians and nutritionists at Nutrition Australia, with support from the Victorian Government.

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