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Recipes

All recipes have been developed to support the relevant healthy eating guidelines

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Dietary
Meal type
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Recipe provides
Dietary key
  • VG Vegan
  • V Vegetarian
  • SF Soy free
  • NF Nut free
  • LL Low lactose
  • LF Lactose free
  • GF Gluten free
  • FS Fish and shellfish free
  • FOD Low FODMAP
  • EF Egg free
  • DF Dairy free
Health services Workplaces & Tertiary education Sport & recreation Main meal
Tuscan chicken wrap
SF NF +1 g Best choice
Early childhood services Breakfast +1
Pea and ham frittata
NF LL
Health services Workplaces & Tertiary education Sport & recreation Main meal
Tuna toasty
SF NF g Best choice
Early childhood services Main meal
Pasta bolognese
SF NF LL
Health services Workplaces & Tertiary education Sport & recreation Main meal
Tuna Mornay with spinach and smoked paprika
SF NF +1 g Best choice
Health services Workplaces & Tertiary education Sport & recreation Snack +1
Tomato salsa with chilli
VG V +6 g Best choice
Health services Workplaces & Tertiary education Sport & recreation Breakfast
Toasted muesli and berry yoghurt bowl
V SF +1 g Best choice
Health services Workplaces & Tertiary education Sport & recreation Main meal
Thai beef burger with grilled mango and coriander
NF DF g Best choice
Health services Workplaces & Tertiary education Sport & recreation Main meal
Tandoori pulled lamb
GF EF +2 g Best choice
Health services Workplaces & Tertiary education Sport & recreation Main meal
Tandoori chicken tortilla
NF EF g Best choice
Health services Workplaces & Tertiary education Sport & recreation Main meal
Tandoori chicken pie
NF EF g Best choice
Health services Workplaces & Tertiary education Sport & recreation Main meal
Tandoori chicken burger
EF g Best choice
Health services Workplaces & Tertiary education Sport & recreation Snack
Basil dressing
VG SF +4 g Best choice
Health services Workplaces & Tertiary education Sport & recreation Main meal
Barramundi, coconut curry with greens
NF GF +2 g Best choice
Health services Workplaces & Tertiary education Sport & recreation Breakfast
Banana breakfast bowl
V EF g Best choice
Health services Workplaces & Tertiary education Sport & recreation Snack
Banana and Blueberry Muffins (Gluten, Egg and Dairy Free)
DF VG +2 g Best choice
Health services Workplaces & Tertiary education Sport & recreation Snack
Banana and Blueberry Muffins (Gluten and Dairy Free)
GF DF +1 g Best choice
Health services Workplaces & Tertiary education Sport & recreation Snack
Banana and blueberry bread
V GF +1 g Best choice
Health services Workplaces & Tertiary education Sport & recreation Main meal
Balsamic marinated lamb and beetroot salad
NF GF +1 g Best choice
Health services Workplaces & Tertiary education Sport & recreation Main meal
Apple, cabbage and spinach salad with pepitas
VG GF +2 g Best choice
Health services Workplaces & Tertiary education Sport & recreation Snack
Coleslaw
DF V +3 g Best choice
Health services Workplaces & Tertiary education Sport & recreation Main meal
Almond and herb crumbed Hoki burger
g Best choice
Early childhood services OSHC Main meal
Baked chicken risotto
NF LL EF
Showing 231 - 253 of 279

We have a range of delicious recipes to support healthy eating

All recipes have been developed to support the relevant healthy eating guidelines. Each recipe has been written and reviewed by nutritionists and dietitians at Nutrition Australia, with support from the Victorian Government.

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The Healthy Eating Advisory Service acknowledges the Traditional Owners of the land on which we operate. We pay our respects to them, their culture and their Elders past and present.

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The Healthy Eating Advisory Service is delivered by experienced nutritionists and dietitians at Nutrition Australia Vic Division, with support from the Victorian Government.

Nutrition Australia Victoria State Government