Hummus

Hummus can be used as a delicious spread on toast or as a sandwich filling.
Download Recipe
bowl of hummus with parsley garnish
V Vegetarian SF Soy free LF Lactose free EF Egg free DF Dairy free Baby friendly Main meal Snack
Ingredients
Serves
people
Method
  1. Drain chickpeas and rinse with water.
  2. Combine all ingredients in a food processor and blend until smooth.

This recipe adds foods from the following food groups to the menu

Meat/alternatives


Recipe tip

  • This recipe can be prepared ahead of time and stored until needed.

Early childhood services Main meal
Lasagne
SF
Early childhood services Snack
Fruity crumble
V NF EF
Early childhood services Snack
Fruity bread pudding
V NF
Early childhood services Breakfast +1
Fruit smoothies
NF GF EF V
Early childhood services Snack +1
Fruit kebabs
NF LF GF FS EF VG +1
Early childhood services Main meal
Falafel balls with tzatziki dip
V SF FS

1 serve = approximately 30g (1 heaped teaspoon)

The nutritional information provided is based on the exact ingredients and method as shown. Any variation/s to the ingredients or method may alter the nutritional outcome.

Written and reviewed by dietitians and nutritionists at Nutrition Australia, with support from the Victorian Government.

 
Nutrition Australia and Victoria State Government logos